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	<title>Comments on: An Easier Alternative to the Turkey Brine</title>
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		<title>By: Kelly O</title>
		<link>http://www.susiej.com/an-easier-alternative-to-the-turkey-brine/comment-page-1/#comment-37491</link>
		<dc:creator>Kelly O</dc:creator>
		<pubDate>Tue, 25 Nov 2008 17:13:52 +0000</pubDate>
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		<description>Thanks for pointing this out! I ordered a turkey from my local organic market over a week ago and picked it up yesterday, thinking I&#039;d have just enough time to brine it. Instead, the turkey was frozen solid. GAR! So your salt-rub tip is so perfect.</description>
		<content:encoded><![CDATA[<p>Thanks for pointing this out! I ordered a turkey from my local organic market over a week ago and picked it up yesterday, thinking I&#8217;d have just enough time to brine it. Instead, the turkey was frozen solid. GAR! So your salt-rub tip is so perfect.</p>
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		<title>By: Let&#8217;s Hear Your Turkey Talk: Butterball&#8217;s Blast Begins Today &#124; The Parent Bloggers Network</title>
		<link>http://www.susiej.com/an-easier-alternative-to-the-turkey-brine/comment-page-1/#comment-36209</link>
		<dc:creator>Let&#8217;s Hear Your Turkey Talk: Butterball&#8217;s Blast Begins Today &#124; The Parent Bloggers Network</dc:creator>
		<pubDate>Sat, 08 Nov 2008 03:21:40 +0000</pubDate>
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		<description>[...] An Easier Alternative to the Turkey Brine [...]</description>
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