Comments on: How To Make Intense Flavored Chili http://www.susiej.com/how-to-make-intense-flavored-chili/ yoga, remedies, recipe, healthy snacks, tips, bedbugs Thu, 09 Feb 2012 01:25:54 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Maggie http://www.susiej.com/how-to-make-intense-flavored-chili/comment-page-1/#comment-52583 Maggie Tue, 26 Jan 2010 15:09:50 +0000 http://www.susiej.com/?p=8767#comment-52583 Just in time for our ski club's chili cook off! :) Just in time for our ski club’s chili cook off! :)

]]> By: SusieJ http://www.susiej.com/how-to-make-intense-flavored-chili/comment-page-1/#comment-52580 SusieJ Tue, 26 Jan 2010 02:39:58 +0000 http://www.susiej.com/?p=8767#comment-52580 Yes.. I remember hearing that too, now that you mention it. I will try the brown sugar -- but I swear by the carmelized tomato paste! Yes.. I remember hearing that too, now that you mention it. I will try the brown sugar — but I swear by the carmelized tomato paste!

]]> By: This Eclectic Life http://www.susiej.com/how-to-make-intense-flavored-chili/comment-page-1/#comment-52576 This Eclectic Life Mon, 25 Jan 2010 22:06:08 +0000 http://www.susiej.com/?p=8767#comment-52576 That sounds good! Have you ever tried adding a pinch of brown sugar when you cook with tomatoes? I was always told that "brought out the flavor" of the tomato, so I have always done it. I'm not sure I remember what it's like without! I had never thought to toast the spices, but I think I'll give that a shot. Thanks, Susie. That sounds good! Have you ever tried adding a pinch of brown sugar when you cook with tomatoes? I was always told that “brought out the flavor” of the tomato, so I have always done it. I’m not sure I remember what it’s like without!

I had never thought to toast the spices, but I think I’ll give that a shot. Thanks, Susie.

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